Category Archives: Uncategorized

More Babies & French Bulldogs

The 1st batch of photos are from Boy & French Bulldog are Best Friends and the 2nd batch are from 11 Incredibly Important Photos Of A Baby Covered In French Bulldog Puppies.

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Pitino Day

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Rick Pitino had a good day. NCAA champs. New Hall of Famer. Son got the Head Coach gig. And then we all spent the day at the beach.

Proposed Proposal

Mid-run I saw a couple & their dog. Man knelt down on one knee and I got so excited to witness a proposal! He dug deep into his pocket and pulled out… a poop bag for the dog’s poopie. Carry on everyone!…

~doanie

Sent via BlackBerry

Reincarnation With Charmin

Wow. CVS just moved into the old ornate bank on 8th Ave & 14th St. The building is amazing but very funny to buy toilet paper in. I haven’t been in NYC long enough to remember it as a bank but I do remember it as Balducci’s gourmet market and also as a rug store before that!

 

New Amazing 6-story Mural on Chelsea Elementary School

Big Whoop – Everyone’s Tall to Me!

Ok you proved your point.. but how do we know you weren’t wearing heels?…hmm?…

Feels Like No One’s Listening? Call (979)997-3041 and Shout Out Whatever You Want to a Park

Starting tomorrow you can call (979)997-3041 and whatever you say will be broadcasted through Thompson Square Park in the East Village/Alphabet City of Manhattan. (It’s the main park in RENT) The speaker’s part of the Conflux Festival, a weekend-long program of participatory art and technology projects.

Del Posto’s 100 Layer Lasagne or What I Unknowingly Called it: Really Good Lasagna on a Stick

The other night I found myself out among the back kitchen world of Top Chef and their laid back superstars. That included hanging until the a.m. hours in the large basement of Del Posto (the Batali & Bastianich powerhouse who just earned 4 NYtimes stars) while Tom Collichio (of all those Craft restos) and Joe Bastianich (Batali’s restaurant BFF) jam band(ed) with a revolving crew of talented folk rockers who may or may not also work as part of the restaurant’s staff. The bar was self-service but more importantly, so was the snack spread. I think I ate about 6 of these “lasagna on a stick”s. 2 days later I’m still thinking about them.. and how am I going to eat them again?

Turns out it’s very easy. All I need is to make a reservation, walk around the corner to Del Posto, and then..plunk down $125 for the tasting menu. What!

Apparently this 100 Layer LASAGNE al Ragù Bolognese is so adored that NY Mag waxed poetically about it and all of its ceremony. It’s so precious that they sell the old stuff the next day, fried in olive oil, and call it Yesterday’s 100 Layer Lasagne Alla Piastra ($75? What a deal – I’ll take it!) They even serve it room temperature so you can taste the complexities of it (must be in the oven by 1:30pm or else it won’t be cool enough for the dinner crowd) — that’s great because I ate most of mine pretty much sitting-around-cold! Oh why oh why did I not ask for a tupperware filled with the leftovers… Hey guys, ever think about selling it by the pound at Eataly??

Chantal Biya, the First Lady of Cameroon, Has Amazing Hair

Just look at that hair.

Tiny Pencil Lead Sculptures. Now, That’s Patience.

This quirky artist makes teeny sculptures out of pencils with a razor blade, sewing needle, a sculpting knife. Dalton Ghetti, you are a patient man.